Autumn has crept up on us, and now Gressingham Duck have gifted us with a selection of sumptuous duck recipes to get us through the suddenly chilly evenings. This whole glazed and roasted Gressingham Duck  is perfect for a cosy night in – or even for a slightyly unconventional Christmas dinner (it’s never too early to plan!) Whole Roast Gressingham Duck with a Honey & Cardamom Glaze Prep/cooking/resting time: 20 minutes per 500g of duck plus an extra 20 minutes and…

Most of us in Cardiff will be familiar with the Holland House Hotel. The city’s Mercure 4 star hotel situated on Newport Road is one that many of us have visited over the years.  You may have spent the day at the spa, met friends for drinks or a meal, stayed the night or even attended a conference.  The hotel has recently had a major refurbishment and my husband and I were fortunate enough to be offered a night stay…