With the change of season The Clink Restaurant Cardiff, the unique prison dining experience, is launching its new autumn menu. Making the most of the wonderful seasonal ingredients the new menu provides a wealth of delicious dishes for all palates. The new lunch menu offers diners a delightful selection of dishes including vegetarian and vegan choices. To start, diners will be able to choose from a mouth-watering selection including smoked trout rillette coated in a citrus crumb served with a trio…

Innovative prisoner rehabilitation initiative The Clink Charity has opened bookings for its latest fundraising event as it looks to expand its award-winning prisoner training concept across Her Majesty’s Prison Estate.  The dinner, taking place on Thursday 28 September 2017 at the five-star St David’s Hotel in Cardiff Bay, will once again raise vital funds for the charity’s work in reducing the reoffending rates of ex-offenders through hospitality training, education and work-based experience.The event will also support the continued development of…